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opskrift

Oven-roasted haddock

Oven-roasted haddock with cauliflower purée, cauliflower crudités, brown butter, and pickled enoki mushrooms. This dish is a great summer option and can be served as either a starter or a main course.

Haddock sous vide

My first attempt with haddock fillet cooked sous vide and certainly not the last time. I got 2 beautiful pieces from my local fishmonger and decided to experiment a bit with the process. Both pieces were cooked separately with skin, but one piece was pan-fried afterwards and the other piece had its skin removed after … Read more